If you’re looking for a dining experience that combines the warmth of Filipino hospitality with the excitement of culinary creativity, Ettas Cucina + Bar is the place to be. From the moment you enter its doors, Ettas welcomes you with an inviting ambiance and a modern Filipino vibe that promises an unforgettable meal.
Notably, Ettas is from the same group as the beloved Loca Kitchen + Cafe and our personal favorite – Parola Seaview Restaurant—both celebrated for their unique and flavorful approach to Filipino cuisine. So, if you love dining at Loca or Parola, Ettas will also impress you.
A Cozy and Charming Atmosphere
As you step into Ettas Cucina + Bar, you’re greeted by an inviting space that feels like home with a Cebuano flair. The restaurant’s chic interiors blend natural wood textures and earthy colors, creating a cozy yet sophisticated atmosphere that feels lively and intimate. It’s the perfect spot for gathering with friends and family or even a casual date night.
The Menu: A Love Letter to Filipino Comfort Food
Ettas’s menu is a culinary journey through beloved Filipino flavors crafted with care and a touch of modern flair. The restaurant offers everything from seafood specialties and hearty pancit to classic Filipino dishes—all designed for sharing. Each plate is a tribute to the rich tapestry of flavors and textures that make Filipino cuisine unique.
Appetizers: Start Your Meal with a Crunch
For starters, Etta’s offers a variety of crispy appetizers perfect for nibbling as you wait for the main course. The Nori Nachos (pictured below) are a fan favorite—lightly battered and deep-fried to perfection, they’re served with a flavorful dipping sauce that elevates every bite. It’s the kind of dish that’s hard to stop eating once you’ve started!
Seafood Delights: Savor the Freshness of the Sea
Ettas brings the ocean to your plate with dishes like Gambas. These plump, juicy shrimp are cooked in a garlic butter sauce that is as aromatic as delicious. The shrimp are tender and flavorful, with just enough garlic to enhance, not overpower. This dish is a must-try for seafood lovers, showcasing the perfect balance of flavor and freshness.
Pancit with a Twist: A Filipino Classic Reinvented
No Filipino meal is complete without pancit, and Etta’s has its take on this classic noodle dish. Topped with a perfectly cooked sunny-side-up egg, their Pancit Sisig combines the smoky, savory flavors of sisig with stir-fried noodles and fresh vegetables. It’s a hearty, satisfying dish that captures the essence of Filipino comfort food all on one delicious plate.
Heartwarming Mains: Traditional Dishes Done Right
Ettas selection of mains brings Filipino favorites to life, each with a distinctive twist. Their Beef Round with Sinigang Gravy is a prime example. This rich stew features tender beef chunks in a creamy sauce garnished with fresh vegetables. It’s served in a sizzling bowl that keeps it warm from the first bite to the last, perfect for sharing family-style. Each spoonful transports you to the heart of Filipino home cooking.
Desserts & Drinks: End Your Meal on a Sweet and Refreshing Note
No meal at Ettas is complete without dessert, and their Sapin-Sapin Brûlée is a sweet, nostalgic, and modern treat. With a caramelized top and the soft, chewy texture of sapin-sapin underneath, it’s a dessert that’s sure to leave an impression.
For drinks, Ettas mixologists offer an impressive array of cocktails and fresh juices, including their signature Cucumber Margarita. This refreshing cocktail, garnished with fresh cucumber slices and a hint of parsley, is a perfect way to cool down after a hearty meal. Its light, zesty flavors complement the richness of the Filipino dishes, making it an ideal pairing.
A Place for Celebrations and Gatherings
Whether celebrating a special occasion or looking for a place to unwind, Etta’s Cucina + Bar is designed for moments worth sharing. Their table spreads encourage a communal dining experience, inviting everyone to sample and share dishes. It’s a place where food brings people together, where every meal is an event, and where Filipino flavors shine in every bite.
Why Etta’s Cucina + Bar Should Be on Your Cebu Foodie List
Ettas Cucina + Bar isn’t just a restaurant—it’s an experience. The fusion of authentic Filipino recipes with local flavors creates a menu that is both familiar and exciting. Each dish is prepared with a level of care and quality that reflects the passion of the chefs. The warm, inviting atmosphere is ideal for every occasion, from date nights to gatherings with friends or family.
How to Get There
Located in the newly opened SM Jmall in Mandaue along with its first branch in Paseo Arcenas in Banawa, Etta’s Cucina + Bar is conveniently situated in Cebu City, making it easy to reach from popular destinations around the city. Whether you’re a local or a tourist, a visit to Etta’s is a culinary journey worth taking.
Ready to experience Etta’s Cucina + Bar for yourself? Visit their Facebook Page to book a table or drop by to taste Filipino flavors as vibrant as Cebu.
Why You Should Visit Etta’s Cucina + Bar
At Ettas Cucina + Bar, every detail—from the artfully designed interiors to the thoughtfully crafted menu—reflects a commitment to quality and authenticity. The restaurant doesn’t just serve food; it serves an experience as rich and diverse as Filipino culture itself. Each dish is an invitation to explore, savor, and celebrate.
Whether you’re a local craving the tastes of home or a visitor wanting to experience Filipino cuisine at its finest, Ettas Cucina + Bar is a culinary gem that deserves a spot on your must-visit list. Bring your appetite, family, friends, and love for good food – Ettas promises a meal you’ll remember.
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